"If You’re Gonna Drink a Blue Hawaii, Drink This One" - PUNCH, March 16, 2018

https://punchdrink.com/articles/five-midori-sour-blue-hawaii-liqueur-retro-cocktail-recipe/

Often tied to poor, late teen decision-making or filed away under “forgotten,” liqueur-based drinks don’t have the best rap. But some of these cocktails, once made with Technicolor sour mix and bottom-shelf brands, have been granted second life.

 

Photo: Lizzie Munro

Photo: Lizzie Munro

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"Upgrade Your Home Bar With an American-Made Amaro" Bloomberg Pursuits, March 21, 2018

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"Sober Bartenders Say They Feel Great. But Does Not Drinking Hurt Their Business?" - Liquor.com, Jan. 4, 2018